夫妻餅

夫妻餅（越南語：Bánh phu thê，喃字：餅夫妻）是一種越南的傳統食品。表面是綠色的果凍狀（太白粉），裡面是綠豆餡，並用七葉蘭的葉子包裹成盒狀^[1]^[2]。或是用竹葉做一個小盒子來裝夫妻糕。有些內餡是一些椰子絲，咬起來很有彈性，但是它的保存期限只有一星期。夫妻餅在越南傳統中是納徵時由男家提供的禮物之一，但現在越南人也會用於婚禮上。^[3]

注釋[编辑]

^ Thị Chơi Triệu, Trieu Thi Choi, Marcel Isaak Food of Vietnam - Authentic Recipes from the Heart of Indochina 1998 Page 124 "BANH GOI & BANH PHU THE - Wrapped Rice Cakes & Husband and Wife Cakes Opposite: Wrapped Rice Cakes (left) and Husband and Wife Cakes (right) "
^ Kong Foong Ling, Ming Tsai, Chiong Liew The Food of Asia Page 186 2002 "Banh Phu The - Husband and Wife Cakes The name of this traditional dessert comes from the two parts that are ..."
^ World and Its Peoples: Eastern and Southern Asia Volume 6 Marshall Cavendish Corporation - 2007 - Page 839 "Before the wedding meal, a bride may receive banh phu the, a dessert traditionally given by a suitor and now part of many wedding banquets."

外部連結[编辑]

Su-Sê hay Phu-Thê ?

这是一篇與食物相關的小作品。你可以通过编辑或修订扩充其内容。

[1] Thị Chơi Triệu, Trieu Thi Choi, Marcel Isaak Food of Vietnam - Authentic Recipes from the Heart of Indochina 1998 Page 124 "BANH GOI & BANH PHU THE - Wrapped Rice Cakes & Husband and Wife Cakes Opposite: Wrapped Rice Cakes (left) and Husband and Wife Cakes (right) "

[2] Kong Foong Ling, Ming Tsai, Chiong Liew The Food of Asia Page 186 2002 "Banh Phu The - Husband and Wife Cakes The name of this traditional dessert comes from the two parts that are ..."

[3] World and Its Peoples: Eastern and Southern Asia Volume 6 Marshall Cavendish Corporation - 2007 - Page 839 "Before the wedding meal, a bride may receive banh phu the, a dessert traditionally given by a suitor and now part of many wedding banquets."

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